Bread is best baked by a baker. He knows how to do it and has the equipment. Also a private household cannot compete on the economics. Just the water needed to wash your hands kills every calculation! Having said that I bake almost daily because I like the taste. Continue reading Wheat Bread
Monthly Archives: September 2013
Leftovers Bread
Bread is best baked by a baker – that’s what he has learned. And he has the equipment and the ingredients. Still it is a pity to throw away old bread, and you cannot eat bread dumplings every day. So I bake bread from bread leftovers. Continue reading Leftovers Bread
Flat Bread
I got to know and love flat wheat bread in India. In North India people eat bread, in the South they eat rice. In Goa they eat both. Continue reading Flat Bread
Nutella Mousse
This recipe is from some TV chef, but he will excuse me. I don’t like Nutella but I list it here because it is a success in the family: Continue reading Nutella Mousse
(Deutsch) Crème Brulée
Sorry, this entry is only available in Deutsch.
Rosemary Potatoes
I have learned these potatoes from my wife. I find them a little boring and only useable as a side dish. But the kids love them, even as a main course, and preparation is really easy. Continue reading Rosemary Potatoes
Bread Dumplings
Bavarian Bread Dumplings are culture and art. There are recipes and exact manuals. the bread should be old, but not hard, and I can buy the proper “Knödelbrot” in Bavarian supermarkets.
But really bread dumplings are just a reuse of leftovers. The leftover wheat bread and as much of other leftovers as possible should be made into something tasty. No matter if the bread is hard or not, and use as much as possible of othe leftovers you find in the kitchen. Continue reading Bread Dumplings
(Deutsch) American Pancakes
Sorry, this entry is only available in Deutsch.
German Pancakes
On the one hand pancakes are easy, on the other hand everybody’s recipe is different. I prepare them as explained below and the consumers are happy.
Waffles
There are countless waffle recipes on the Internet and in all kinds of cook books. Most of them contain sugar which is totally unnecessary. I have tried the recipe below, and it works. If not, it is not because of the recipy, but because of the waffle maker – cheap waffle makers do not produce enough heat to make crunchy waffles. Continue reading Waffles